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Valentines at the Brantwood 2018

Wednesday 14th February – Sunday 18th February

 

Every celebration should start with bubbles!

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Home made tomato and basil soup with warm bread

Chef's chicken liver pâté with red pepper and onion marmalade

Avocado with prawns

Ribs and sausage platter

Grilled king prawns with a garlic mayonnaise

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Roast Lakeland leg of lamb with a minted gravy

Chicken fillet in a creamy sun dried tomato sauce

Medallions of pan-fried pork fillet in a port and redcurrant sauce

Fresh salmon fillet in a prawn veloute sauce

Petite Fillet steak (5oz) with a pepper sauce (£3 supplement)

Vegetable parcel on a bed of risotto with a fruity jus

Dauphinoise potatoes · Vegetables of the day

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PURE INDULGENCE

Choose from a delicious selection of heavenly home-made desserts to finish your evening. Made for sharing.

Fresh filtered coffee and chocolates

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£20 a head for two courses inc coffee

£26 for three courses inc coffee


Why not stay DBB SPECIAL - £110 for two people

Our Evening restaurant menu will also be available

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 Tel.  01768 862748

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